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Baklava

Baklava is a beautiful pastry with light, flaky layers of crust and a sweet filling, kissed with a honey syrup. This delicious pastry is made on every corner of every region in Greece.
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Finikia

Delicious ! One of our favorites, dusted in fine ground walnut. They’re not overly sweet and the hints of cinnamon, clove and orange really come through in the honey they’ve been soaked in.
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Pasta Flora

The word pasta comes from the Greek word bundt cake…”just kidding” Pasta in Greek is synonymous to a piece of cake or tart.
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Baklava Brittle

We have taken all the key ingredients in our baklava (cinnamon, clove, lemon, butter, almonds, walnuts, honey , allspice and vanilla) and made an incredible brittle. If you like brittle you're going to love our Baklava Brittle. MORE >

Sampler

Try all four of our Greek desserts!
FOR ONLY $80
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Sweet Reviews

  1. WOW!!!!! Fantastic baklava! 

    Posted by Heather on 27th Apr 2011

    This awesome product arrived in the mail yesterday. What a treat! I was nice enough to share it with my husband and daughter cuz that's how I am...lol... My husband said, "I can't stop eating this." Pretty much sums it up....delish!


  2. DIVINITY IN EVERY BITE 

    Posted by ALICIA BALMOJA on 26th Apr 2011

    I WORKED IN A MIDDLE EASTERN RESTAURANT FOR YEARS AND NEVER HAD BAKLAVA OF THIS CALIBER. MY STANDARDS ARE HIGH FOR 100% NATURAL, YIA YIA MARIA'S BAKLAVA EXCEED MY EXPECTATIONS IN EVERY WAY AND FORM. IT MELTS IN YOUR MOUTH AND THE FLAVORS ARE LIKE NO OTHER. BUY A BOX AS SOON AS POSSIBLE, YOUR ONLY REGRET WILL BE THAT YOU DIDN'T BUY MORE!!!


  3. Heaven in the mail! 

    Posted by Jo on 22nd Apr 2011

    This Baklava is the best ever! You absolutely must try some. It is my new present to all my friends!


  4. Excellent Baklava! 

    Posted by Jerry on 20th Apr 2011

    I had never heard of this brand of baklava until I recently received a one pound box as a gift. I lived most of my adult life in New York City where I developed a particular fondness for Greek food. I never thought that I would be able to find baklava of this quality locally once I moved to Albuquerque. The balance of flavors and ingredients I think is perfect. Please guys, how about giving us some other wonderful Greek desserts as well?


  5. The first taste tells you they know what they are doing. 

    Posted by Sam on 20th Apr 2011

    I think I have now tried baklava in several countries in at least three continents. That includes Greece for several years. I never expected to have one of the best pieces of authentic baclava pastry, I have ever tried, in Albuquerque NM. Yia Yia Maria's is something I will be ordering and sending to my family, I highly recommend it.


  6. The BEST Baklava I've ever had! 

    Posted by Brian & Roberta on 18th Apr 2011

    We went to the Coffee & Chocolate show today and sampled (and bought) Yiayia Maria's baklava. The filo is so light and the nut mixture is not the sickening sweet I find most baklava's to be. The mix of honey, cinnamon, and clove was just wonderful. So glad we can get the baklava at four locations in ABQ now.